Masale Bhat | Maharashtrian Masala Rice
Masale Bhat is a classic dish from Maharashtra, India. It’s basically rice cooked with veggies and a special spice mix called kala masala. Serve it alongside Masala taak or kadhi, roasted papad, and pickle.
Masale Bhat is a classic dish from Maharashtra, India. It’s basically rice cooked with veggies and a special spice mix called kala masala. Serve it alongside Masala taak or kadhi, roasted papad, and pickle.
Bread Rasmalai are pieces of bread dunked into sweet saffron-y milk. It is a twist on the traditional Rasmalai recipe. When you are short on time and are craving for a sweet treat, try this recipe. It comes together in less than 15 minutes.