Keema Paratha
Keema Paratha is a type of Indian flatbread made out of unleavened dough stuffed with a delicious minced meat filling. Usually, it’s made with minced mutton, which is like really finely chopped meat. But some folks also use minced chicken nowadays.
Masala Omelet
The Indian Masala Omelette is a quick and easy desi-style dish that packs a punch of flavor. With just a few basic ingredients like onions, tomatoes, coriander leaves, and green Thai chilies, it’s a fulfilling meal that’s ready in minutes. Whether paired with sliced bread, Indian-style pav, or rotis, it’s a favorite snack in many households
Egg Bhurji | Anda Bhurji
Egg Bhurji is an Indian dish made by scrambling eggs along with onions and tomatoes and some spices. Serve hot for breakfast or lunch or dinner with roti or dinner rolls.