Aloo Paratha | Potato Stuffed Indian Flatbread
Aloo Paratha is a type of Indian flatbread stuffed with a spicy potato filling. It is traditionally served as a breakfast dish but can also be enjoyed as a hearty meal at any time of the day.
Golden Milk | Turmeric latte | Haldi Doodh
Golden milk, also known as turmeric latte, is a warm and comforting drink made by mixing milk with turmeric and other spices like cinnamon, ginger, and cardamom. This creamy beverage is popular for its soothing qualities and health benefits, including anti-inflammatory properties.
Sambar Recipe
Sambar, a traditional dish of South India, is a comforting blend of toor dal, veggies, tamarind, and spices. It’s not just delicious but also packed with nutrients from the dal and veggies. Paired with idlis, dosas, or rice, it makes for a wholesome meal. After years of practice, I’ve perfected my sambar recipe, and I’m thrilled to share it with you today.
Tarri Pohe
Ever tried Kande Pohe with Tarri? It’s basically fluffy flattened rice mixed with onions, and then you pour this spicy tarri over it. Simple, and yet so delicious! The flavors just blend perfectly, giving you a taste of authentic Maharashtrian goodness. Give it a go sometime!