Soya Chunk Masala

Soya Chunk Masala is a flavorful curry made with Soya Chunks, an excellent vegan protein source, in a onion tomato gravy base. This recipe is incredibly easy to make and takes less than 15 minutes to make.

5 Healthy Ways to Add Protein to Your Indian Vegetarian Meals

Looking to boost the protein content of your vegetarian Indian meals? Look no further! Our guide offers five easy ways to infuse your dishes with protein-rich goodness. From hearty lentils and creamy paneer to versatile soy products and nutritious nuts and seeds, we’ve got you covered. Immerse yourself in the rich array of flavors and ingredients that Indian cuisine offers while enhancing your meals to new heights of flavor and health. Explore these simple yet delicious methods to create protein-packed dishes. You will satisfy your taste buds and nourish your body while enjoying the benefits of a plant-based diet. Let’s get cooking!

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