Aloo Paratha | Potato Stuffed Indian Flatbread
Aloo Paratha is a type of Indian flatbread stuffed with a spicy potato filling. It is traditionally served as a breakfast dish but can also be enjoyed as a hearty meal at any time of the day.
Flower Batata Rassa bhaji | Aloo Gobhi Mutter Sabji
Flower Batata Rassa or Aloo Gobhi Mutter Sabji is a yummy veg curry with cauliflower and potatoes in a thick onion- tomato base gravy. It’s a popular dish in Maharashtra and tastes great with chapatis or rice.
Mix Vegetable Curry | Mix veg
Mix Vegetable curry, popularly known as Mix Veg, is a medley of assorted vegetables like cauliflower, carrots, potatoes, french beans and peas in a simple onion-tomato masala. Serve it with rice, dal, roti or naan for a wholesome meal.
Masale Bhat | Maharashtrian Masala Rice
Masale Bhat is a classic dish from Maharashtra, India. It’s basically rice cooked with veggies and a special spice mix called kala masala. Serve it alongside Masala taak or kadhi, roasted papad, and pickle.
Drumsticks Curry | Shevga Bhaaji
Drumsticks Curry, or Shevga Bhaji as it’s known in Marathi, is a traditional Indian dish made with tender drumsticks cooked in a flavorful gravy of spices, tomatoes, and coconut. It’s a quick and tasty curry that you can whip up in just 15 minutes. It pairs perfectly with steamed rice, roti, or naan.
Mutton Curry | Gosht Masala
Mutton Curry, also known as Gosht Masala, is an Indian-style curry featuring soft, tender chunks of meat in a delectable onion-tomato masala gravy. Quick, simple, and incredibly tasty, and its ready in under an hour.
Chicken 65 | South Indian Fried Chicken
Chicken 65 is a spicy fried chicken dish originating from South India. It is made by frying the marinated chicken which is then tempered by curry leaves and other spices. Follow along this simple recipe with easy-to-find ingredients.
Bhindi Masala | Okra Masala
Bhindi Masala – a flavorful stir-fry of okra, onions, tomatoes, and a blend of spices. This easy-to-make dry sabji can be whipped up in just 10-15 minutes, making it perfect for a quick and delicious meal.
Jawas Chutney | Flaxseeds Chutney
Jawas Chutney or Alsi chutney or Flaxseed chutney is a type of dry chutney served as an accompaniment to a typical Indian meal. It is made using flaxseeds, coconut sesame and chilies.