Chili-Chicken
Chili chicken is a popular Indo-Chinese dish loved for its crispy fried chicken coated in spicy chili sauce. Whether you serve it as an appetizer or pair it with noodles or fried rice, chili chicken is a hit every time.
Sambar Recipe
Sambar, a traditional dish of South India, is a comforting blend of toor dal, veggies, tamarind, and spices. It’s not just delicious but also packed with nutrients from the dal and veggies. Paired with idlis, dosas, or rice, it makes for a wholesome meal. After years of practice, I’ve perfected my sambar recipe, and I’m thrilled to share it with you today.
Tomato Chutney | Tamatar ki Chutney
Tomato Chutney or Tamatar ki chutney is a spicy sweet as well as tangy condiment made from tomatoes, onions and aromatic spices. This is served with south indian dishes like idlis, dosas, or even with snacks like samosas.