Mutton Curry | Gosht Masala
Mutton Curry, also known as Gosht Masala, is an Indian-style curry featuring soft, tender chunks of meat in a delectable onion-tomato masala gravy. Quick, simple, and incredibly tasty, and its ready in under an hour.
Dal Khichdi | Using Instant Pot
Dal Khichdi is a nutritious Indian dish crafted from rice and moong lentils, infused with aromatic spices for a delicious lunch or dinner. This one-pot wonder tastes best when served with fried chili and garlic, papad, and pickles. It’s an ultimate go-to for dinner after a heavy lunch or during rushed moments, or when someone’s feeling under the weather.
Garam Masala Recipe
Garam masala is a fragrant blend of ground spices commonly used in Indian cuisine, typically including cinnamon, cardamom, cloves, cumin, and coriander. It adds warmth and depth to dishes, enhancing their flavor profile with its aromatic qualities.